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Salt & Pepper, 2019

 Item
Identifier: sw_2019spring_clayton_maisy.pdf

Scope and Content Note

From the Series:

The series contains Master's theses from 1943 to present. The theses consist of either a production book and a media component or solely a production book. The production books were originally submitted as physical bound copies, but were later submitted digitally. The physical production books are stored offsite and the digital production books are stored in the College's preservation repository.

The media components consist of U-matic tapes, VHS tapes, CDs, DVDs, and Blu-rays and changed to digital submissions in 2020. There are also a handful of audiocassette tapes and one USB. The media components are stored onsite at the Archives.

Dates

  • 2019

Creator

Conditions Governing Use

The thesis is restricted due to FERPA, permission from the author is required before you can view the thesis.

Extent

113 pages (113 pages)

Language of Materials

From the record group: English

From the record group: Chinese

From the record group: Spanish; Castilian

Overview

"This half-hour children's animated series invites young, eager minds into the delicious and magical world of food and the culinary arts. Combining educational television with uplifting adventure, each episode of the series explores a new ingredient, where it's found in nature, how it's sourced, and how it can be used in various forms of cooking. This series aims to get children into the kitchen, and to be excited and inquisitive about the food that they eat. The work I've created throughout this Master's program has consistently been targeted toward kids and young children, encouraging them to ask questions, be brave, laugh often, and to always be true and honest to themselves and the ones they love." -- Abstract

Physical Location

RG 010.01C Visual & Media Arts

Physical Description

113 pages

Repository Details

Part of the Emerson College Archives and Special Collections Repository

Contact:
Walker Building, Room 223
120 Boylston Street
Boston Massachusetts 02116 United States
(617) 824-8301